Transfusion of Milk- The British Medical Journal
Blood Transfusion Increases Mortality Independent of Hemoglobin Levels in Elderly Patients Undergoing Transcatheter Aortic Valve Replacement
Blood Transfusion is associated with increased resource utilisation, morbidity and mortality in cardiac surgery
Blood Transfusions Linked To Increased Mortality In Patients Suffering From Cardiac Episodes
Increased Mortality, Postoperative Morbidity, and Cost After Red Blood Cell Transfusion in Patients Having Cardiac Surgery
Early History of Blood Substitutes Transfusion of Milk
19th-century medicine: Milk was used as a blood substitute for transfusions
Transfusion of 1 and 3 Units of Red Blood Cells is Associated with Increased Morbidity and Mortality
The Impact of Blood Transfusion on Recurrence and Mortality Following Colorectal Cancer Resection: A Propensity Score Analysis of 4,030 Patients
Red blood cell transfusion associated with increased morbidity and mortality in patients
undergoing elective open abdominal aortic aneurysm repair
Stranger danger—mortality after transfusions