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HUNZA TEA

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Recipe Hunza Tea (Serve four)

  • Take 4 cups of filtered water in tea pan
  • Put 12 mint leaves (पुदीना )
  • 8 basil leaves (तुलसी )
  • 4 green cardamoms (हरी इलायची )
  • 2 gm cinnamon (दालचीनी )
  • 20 gm Jiggery (गुड़ )
  • Boil and simmer for 5-7 mins
  • Add lemon juice to taste and serve
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